One of the newest concepts to the Yummy Restaurant Group debuted at the University of Hawaii at Manoa Campus Food Court in 2004 and expanded to the Ala Moana Center Makai Food Court in 2005. Fresh, fast, and tasty best describes the group’s latest offerings. The eatery’s menu is basic American fare, and simplicity at its best: cooked to order hamburgers and cheeseburgers, and French Fries. All meat patties, made with the freshest quality ground beef (75-to-25 fat ratio), are topped with fresh, hand-cut lettuce, tomatoes and onions and sandwiched between fresh-baked buns.

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Cheeseburger Factory shares the same kitchen with Steak & Fish Co. and is separated by the only self-serve salad bar available in the entire food court. Here is another example how the Yummy Restaurant Group maximizes its space by operating two concepts at one location.