Mama's Spaghetti House, first opened in 1993, offers mouth-watering, home-style Italian and pasta dishes at affordable prices in a casual dining/take-out atmosphere.  Most dishes, served with fresh-baked house bread, are priced under $ 8.00.

All dishes are made fresh to order in an open kitchen.  Pans are pre-heated.  This cuts cooking time in half so that dishes are ready in less than five minutes.  Spaghetti noodles are cooked at a Japanese noodle factory that uses a pasta cooker with computerized machinery to ensure the correct consistency and are delivered fresh each morning to Mama's locations.  Cooked spaghetti is kept at room temperature.

Mama's Specialities include Seafood Supreme and Lobster Italiano.  The menu also features Mini Plates, Mini Combo Plates, and Luncheon Salads.  Side orders of delicious shrimp poached in hot water seasoned with chli pepper and lemon and shrimp scampi are also available.